Six ways to make a rotating small hot pot taste plate

Release time:2025-09-09 11:05 | page views:

1. Hemp oil monosodium glutamate plate

Ingredients: Small milled sesame oil, MSG.

Production: Use a small plate, scoop in sesame oil, add monosodium glutamate, and mix well.

2. Sesame oil garlic paste dish

Ingredients: sesame oil, garlic, monosodium glutamate.

Production: Peel the garlic, put it in a tile bowl and mash it into a mud; scoop the sesame oil into a small plate, add monosodium glutamate and garlic paste, and mix well.

3. Egg hemp oil saucer

Ingredients: fresh eggs, small milled sesame oil, monosodium glutamate.

Production: Beat the eggs into a small dish, beat with bamboo chopsticks, then add sesame oil and monosodium glutamate to mix well.

4. Sesame oil pepper oil dish

Ingredients: small mill sesame oil, pepper oil, monosodium glutamate.

Production: Scoop the sesame oil into a small plate, add pepper oil and monosodium glutamate, and mix well.

5. Vegetable oil monosodium glutamate plate

Ingredients: vegetable oil, monosodium glutamate, garlic paste.

Production: Scoop the vegetable oil into a small plate, put in the garlic paste and monosodium glutamate, and mix well.

6. Double oil MSG dish

Ingredients: small milled sesame oil, cooked vegetable oil, monosodium glutamate, garlic paste.

Production: Put sesame oil first in the small plate, then vegetable oil, then monosodium glutamate and garlic paste, and mix well.

Rotating small hot pot

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